Dine Under the Stars
11 people have
Dine with an open sky shimmering above you, while nature surrounds you in the gardens of Uru Brewpark!
What To Expect:
- Unlimited food
- Unlimited drinks
- 5 course meal
- Christmas Edition
- Great Ambience
- Valet parking
About The Creators & Host:
Shyam Prasad Pandey- Executive Chef- URU Brewpark
From a small town in the foothills of Himalaya to the bustling metropolis of Bangalore, the culinary journey of Executive Chef Shyam Prasad Pandey has taken him across different cities all over the country.
Inspired & tutored by his mother & grandmother, he discovered a love for cooking from a very early age. His tete-a-tete with the culinary arts started from his own kitchen home
With an experience of over 17 years, he loves to create food that not only satisfies the soul but also creates a multi-sensory experience
Having made a mark as a culinary savant in a multitude of cuisines with restaurants like Olive Beach, Windmills, Shalom, BierGarten, The Ibni & many more he is now a part of the URU Family.